Pattaya's Thai Unveils Thursday Off Main Market Menu
Pattaya's Thai Restaurant in Canandaigua, NY has announced its Off Main Market Menu for Thursday, September 4, 2025. The restaurant will be open from 11 a.m. to 5 p.m., with a lunch special available from 11 a.m. to 2 p.m. and the last hot food order taken at 4:30 p.m.
The lunch special, priced at $14, offers customers a choice between a Grilled Chicken Peanut Noodle Salad or Thai Orange Chicken, which comes with crispy orange chicken and egg fried rice. There is an option to add a spring roll for $1, limited to one per order.
Other menu items include Tom Yum Soup, available with chicken or tofu in a creamy coconut broth infused with lemongrass, kaffir lime, mushrooms, and Thai chilies, priced at $7. Crispy Spring Rolls, featuring mushroom, carrot, cabbage, noodles, and sweet chili dipping sauce, are noted as vegetarian and cost $6. Gyoza, a dish of chicken dumplings with napa cabbage, chives, ginger, and sesame soy dipping sauce, are available in a set of five for $10. Summer Rolls, which include shrimp, cucumber, carrots, lettuce, noodles, Thai basil, and peanut chili dipping sauce, are gluten free and offered in a set of two for $10. Shu Mai, a combination of pork and shrimp served with chili soy dipping sauce, is offered in a set of five for $10.
The main entrees include items such as Panang Curry, Kua Gai, Cashew Nut Chicken, and Kapow, each available for $18. Each dish comes with a choice of protein – chicken, pork, or tofu – and is served with sides like jasmine rice or rice noodles, along with a mix of vegetables and spices.
For dessert, the restaurant offers Coconut Cake and Pecan Pie, both priced at $8, as well as ice cream options that include Peach Sorbet Cup and Thai Coffee Cup, each for $5.
Additional items on the menu include several grab-and-go options. There are vegan and vegetarian choices available, with dishes like Arancini (risotto with bolognese sauce, mozzarella, and panko), Curry Pot Pies available in panang or green curry styles, House Made Kimchi, Papaya Salad Kit, and Pad Thai Kit. Other grab-and-go items include Ithaca Tofu, Curry Pouches, Thai Sauces, and a selection of frozen products like Moo Ping, Dumplings, Shu Mai, Pork Balls, and Curry Puffs.
Customers are advised that the last kitchen order will be taken at 4:30 p.m. and that some menu items are available in limited quantities. Allergen information for menu items is available upon request.
Source: Pattaya's Thai Restaurant
Source Type: restaurant
Source Location: Canandaigua
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